About This Event
Come join us for a fun summer dinner in the Valley. Come join us as we enjoy a line up from the great Willett Distillery. Hosted by Brown Jug Spirit Category Manager Harry Caldwell and Bill's Distributing Brand Manager Robert Amrine, learn more about the history, the selection, and the upcoming future for one of the most esteemed brands in Kentucky.
Join us as we go through some of the core expressions you might not even had known were Willett, as well as some of the higher end bottles of the infamous "purple top" aged expressions, showing exactly what makes the brand so esteemed. There will be 8 expressions that we will go through while enjoying a fun community gathering at the great Meier Lake Resort.
Whiskey List
- Willett Pot Still Reserve Bourbon
- Rowen Creek
- Noah’s Mill
- Kentucky Vintage
- Willett Estate 4yr Small Batch Bourbon (Purple Top)
- Willett Single Barrel 8yr Bourbon "Not A Rye" (Purple Top)
- Willett Single Barrel 12yr Bourbon (Purple Top)
- Willett Single Barrel 13yr Bourbon (Purple Top)
There will be a catered menu from Meier Lake, as we socialize and sip the night away. There will also be a chance to not only try but order the new "Not A Rye" 8yr Alaska Single Barrel. Don’t miss your chance share a night of whiskey and community! This is one dinner you do not want to miss.
Cheers,
Harry
This is a 21+ event. All guests must show proper ID for entry.