About This Event
Come join us for second week dinner of the Weekends of Whiskey season. Come try some of the big heavy hitters we got to pick this April in Kentucky. Learn the stories and try 8 new barrels to the state. This dinner will include a vast spread of barrels from Indy to the east coast! Hosted by Brown Jug Spirit Category Manager Harry Caldwell.
Get in on the barrel picks before they are released to the public and try before the big barrel pick WOW release on Saturday 9/26. There will also be a big fun surprise pour to cap off the event.
There will be a Hawaiian BBQ buffet from Hula Hands for everyone to eat, as we socialize and sip the night away. Don’t miss your chance share a night of whiskey and community! This is one dinner you do not want to miss.
This is a 21+ event. All guests must show proper ID for entry.
Where It's Happening
Meet the Organizer
